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Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence
$74.95Women across the Caribbean have been writing, reading, and exchanging cookbooks since at least the turn of the nineteenth century. These cookbooks are about much more than cooking. Through cookbooks,…
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Diasporican
$32.50Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico’s Stateside diaspora from the United States’ first Puerto Rican food columnist, award-winning writer Illyanna Maisonet. “A delicious…
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Dinner in Rome
$18.00With a celebrated food writer as host, a delectable history of Roman cuisine and the world—served one dish at a time. Now in paperback. “There is more history in…
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