Paella
$39.95
| Title | Range | Discount |
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| Trade Discount | 5 + | 25% |
- Description
- Additional information
Description
The first comprehensive cookbook on paella – everyone’s favourite Spanish dish – by the ultimate paella master, Alberto Herráiz. Reveals the origins, traditions, versatility and mouth-watering variety of this incredibly popular dish.Alberto Herráiz was born in Castilla la Mancha, Spain, into a family of four generations of restaurateurs. After running several restaurants in Spain, he moved to Paris in 1997 to open Fogón, where he has perfected the art of paella, gaining a Michelin star in 2009.
“There’s plenty in this attractive tome to encourage you to bring a bit of that Spanish sunshine into your kitchen.”—Wharf
Additional information
| Dimensions | 1 × 7.5 × 11 in |
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| Subjects | Recipes, home cooking, spanish food, spain the cookbook, 1080 recipes |
