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Pampille’s Table
$24.95Inspired by references to the “delicious books of Pampille” in Proust’s Remembrance of Things Past, the veteran cookbook author Shirley King adapted this gastronomic gem of a book for the…
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The Paris Cookbook
$30.00When acclaimed cookbook author Patricia Wells moved to Paris in 1980, she had no idea it would be “for good.” In the two decades since, she has become one of…
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